As a registered dietitian for FoodMinds, Dana uses her knowledge of evidence-based nutrition to help clients create and deliver meaningful food and nutrition messages. Before becoming a registered dietitian, Dana worked in the communication industry for nearly five years in various roles. As a dietetic intern, she completed rotations in nutrition communication, including one with FoodMinds, a division of Padilla. Dana graduated with a bachelor’s degree from the University of Wisconsin as a dual major in journalism and Spanish. She also holds a master’s degree in nutrition from the University of Illinois-Chicago.